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BABY FOOD SOFT DOGGIE COOKIES

Combine ingredients in a bowl and mix well.

Roll into small balls and place on well-greased cookie sheet.
Flatten slightly with a fork.

Bake in preheated 350 oven for 15 minutes or until brown.

Cool on wire racks and STORE IN REFRIGERATOR...also freezes well.

Notes: cream of wheat can be substituted for the wheat germ.

Cookies are soft and chewy – perfect for old dogs, or dogs who can’t chew very well.

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